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recipes:flan [2010/01/01 10:24] (current)
mcf created
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 +Flan
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 +Oven 350 degrees
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 +  * 6 eggs
 +  * 2 cups milk
 +  * 1 teaspoon vanilla extract
 +  * 1.5 cups sugar
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 +    - Caramelize half cup sugar in nonstick skillet, stirring constantly. When melted, pour into the bottom of a Pyrex dish.
 +    - Beat 6 eggs, or mix in blender. Add milk, vanilla and 1 cup sugar. Beat thoroughly; pour into dish on top of caramelized sugar.
 +    - Place Pyrex dish in a larger dish. Add water to the larger dish to half cover the contents of the Pyrex dish. ("Bano Maria")
 +    - Bake 45 minutes to 1 hour, until flan is set, light brown and firm. Refrigerate. 
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recipes/flan.txt · Last modified: 2010/01/01 10:24 by mcf
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