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| recipes:slow_cooker_chinese_beef_and_bok_choy [2015/06/11 21:26] – mcf | recipes:slow_cooker_chinese_beef_and_bok_choy [2015/06/11 21:26] (current) – mcf | ||
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| + | Preparation: | ||
| - Put the leeks, garlic, ginger and pepper in the slow cooker (recipe designed for a 7-quart pot). | - Put the leeks, garlic, ginger and pepper in the slow cooker (recipe designed for a 7-quart pot). | ||
| - Add the flour and toss to combine. | - Add the flour and toss to combine. | ||