Butter Chicken (vegetarian)

Marinade for chicken/tofu:

  • 1 Tbsp cornstarch
  • 1-2 Tbsp garam or tandoori masala
  • 1/2 tsp ground ginger
  • 1/2 tsp garlic powder
  • 1/2 tsp turmeric
  • Optional: curry powder, coconut oil, chili powder, salt

Sauce

  • 2 Tbsp oil (olive or coconut)
  • 1 onion, diced
  • 14 oz can crushed tomatoes
  • 1 tsp tomato paste
  • 2 Tbsp ghee or butter
  • 1 1/2 Tbsp garlic, minced
  • 1 Tbsp ginger, minced or finely grated
  • 1 1/2 teaspoons ground cumin
  • 1 1/2 teaspoons garam masala
  • 1 tsp tandoori masala
  • 1 teaspoon coriander
  • 1 tsp red chili powder (adjust to your taste preference)
  • 1 tsp sugar
  • 1-2 tsp salt, to taste
  • 1 cup of heavy or thickened cream (or evaporated milk)
  • 1/2 teaspoon kasoori methi (or dried fenugreek leaves)
butter_chicken/vegetarian.txt · Last modified: 2022/04/09 16:05 by selena
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